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Quick Service Restaurant Training (QSRT)

Objective: 

  • To provide skills and knowledge required for Quick Service Restaurant (QSR) pest management service. 
  • To instil greater confidence and competitiveness among the Operations Executives & Technicians handling and servicing QSRs.

Training Faculty:

  • Our master trainers are certified from National Institute of Rural Development & Panchayati Raj (NIRDPR). NIRDPR is an autonomous organisation under the ministry of Rural Development & is a premier national centre of excellence.

Scope:

  • The QSR training comprises of classroom training + written assessment (By OpEx) and Hands-on training at site (By Operations Team) followed by field evaluation by Operations Executive/Assistant Operations Manager/Operations Manager  and Certification post evaluation by Operations Executive/Assistant Operations Manager/Operations Manager by Operations Team.

Eligibility Criteria:

  • Successful completion of Level-1 Training.

Course Duration: Five hours

  • Classroom/Virtual session - 3 hours.

  • On-site Training - 2 hours.

Competency Evaluation:

  • Classroom Learning Evaluation - Qualifying Score 90%.
  • On-Job Evaluation - By respective Operations Executive/Assistant Operations Manager/Operations Manager during service execution using “On-job Evaluation Sheet-QSR” (Minimum 2 QSR sites) - Qualifying Score 90%.

Certification & Validity: 

  • The successful trainee meeting the above qualifying criteria is awarded the training certificate.
  • The validity is three years from the completion date of training OR as per customer requirement.

Pest control services

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About Rentokil PCI

At Rentokil, our mission is to protect people and enhance lives.